The concept of Mongolian barbecue is based on the ways of the ancient nomadic warriors, the Mongols, who prepared and ate the foods that were available to them as they moved endlessly around the countryside. Since they couldn't carry extra utensils, they would build large bonfires, place their shields on top to create a grill, and chop the food with their swords while it cooked.

The dining experience is unique, with only one menu item offered in an endless variety of combinations. Diners select from thinly sliced beef, pork, chicken, or lamb and proceed down the line to add vegetables and sauces of their choice.
Grab a bowl and fill it with your favorite combination of meat. Choose from our delicious choices such as chicken, beef, or pork.
Grab some noodles. Add some vegetables. Load'em up! You can never have too many veggies.
Choose from our variety of famous sauces. Remember, experiment with a combination of sauces until you find the flavor that tickles your taste buds. Don't be afraid to experiment!
Hand your bowl to the chef and be amazed as he performs a show of chopping and sizzling on an extremely hot Mongolian grill.